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Spring Feast - Lunch

Come and join us for a pop-up alfresco lunch to celebrate the season with delicious dishes celebrating the best of wild, fermented and fresh ingredients in collaboration with local winemakers and foragers.

This pop-up lunch includes an amuse bouche, a series of sharing plates, dessert and a wild herbal tea or coffee for afters. Ideal if you have always wanted to enjoy a meal Chez Margot but are not a guest.

20 spaces / €35 /pp

There is a supplementary menu of juice/ natural wine/ beer available

Reservations only

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May 17

Wine Tasting - Treslus Degustation

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June 5

Wild Elements